An evening with

Erik Segelbaum

2019 Food & Wine Magazine’s Sommelier of the Year

Sponsored by Arise Virtual Solutions

Thursday, March 25, 2021 | 7:00 PM EST

We’re so excited to spend this wonderful evening together!
RSVP

RSVP

Please RSVP by March 12th by calling 954-342-7550 or
register below with street address for wine delivery.

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Meet Erik Segelbaum

2019 Food & Wine Sommelier of the Year

2020 Wine Enthusiast 40 Under 40 Tastemaker

Meet Erik Segelbaum, 2020 Wine Enthusiast 40 under 40 Tastemaker and  Food & Wine Magazine 2019 Sommelier of the Year . With nearly 3 decades of industry experience, he has a proven track record of success in hospitality. This includes creating and running highly profitable, award winning and operationally efficient beverage programs, delivering enlightening staff and management training, effective profitability maximization strategies, operational improvements, revenue amplification and more. Prior to founding SOMLYAY, Segelbaum held a number of diverse roles that include Corporate Beverage Director for Starr Restaurants, Head Sommelier of MV The World and Corporate Wine Director of Schwartz Brothers Restaurants. 

Meet your host, Arise Virtual Solutions

Be There, Be Aware, Be Essential.

Arise Virtual Solutions has created a disruptive technology platform that connects the world’s biggest brands with the largest network of gig-economy Service Partners in the BPO industry. Innovations in dynamic scheduling can deliver up to 200% intraday flex so Brands can be there for their customers. Highly innovative virtual learning programs keep Brands aware of customers’ needs so they offer new solutions that grow share of wallet and increase revenue. Service Partners select brands they love and deliver empathetic, personal care that creates enduring relationships, keeping Brands essential and growing.

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